Frank's Large Red tomato
FRANK'S LARGE RED

Flattened, oblate, lightly ribbed red beefsteaks average a pound, but regularly go larger, especially if well cultivated. Production is very good both in the cool spring and hot summer. Very good, old-fashioned flavor; both sweet and tart. This one really stood out in my 'less than perfect' 2013 garden.

HISTORY: Eastern Kentucky Family Heirloom, old seed discovered in the attic following the death of a family member.

GROWTH HABIT: Indeterminate
MATURITY: Mid-season
LEAF TYPE: Regular
FRUIT CLASS: Beefsteak
FRUIT SHAPE: Oblate
FRUIT SIZE: Large to XL
FRUIT COLOR: Red
USE: Fresh, Salsa, Sauce
ORIGIN: Heirloom - KY, USA