Outstanding yields of 3-4”, slightly flattened, dark purple beefsteak fruits with deep green shoulders - they turn almost black with sufficient sunlight and heat. Intense, rich, slightly salty flavor.
A heavy producer, but somewhat prone to cracking when exposed to irregular environs (aka over-watering, drought conditions followed by heavy irrigation). This is also due to this varieties inheriant thin skin.
HISTORY: Originates from the Isle of Krim in the Black Sea off the coast of the Crimean Peninsula (Ukraine).
Sold in a 3.5" pot.
BLACK KRIM
VARIETY CHARACTERISTICS
GROWTH HABIT: Indeterminate
MATURITY: Mid-season
LEAF TYPE: Regular
FRUIT CLASS: Beefsteak
FRUIT SHAPE: Oblate
FRUIT SIZE: Large
FRUIT COLOR: Black
ORIGIN: Ukrainian Heirloom